Last week, the company introduced new technology in their instruments designed for QA/QC for growers and processors.
Save the Dates for the 6th Annual Food Safety Consortium conference in Schaumburg, IL, a summit of Food Safety and Quality Assurance (FSQA) industry experts and government officials. The 2018 Food Safety Consortium will have a cannabis track this year where topics will include: regulations, standards, cannabis food safety & quality and much more.
The NCIA is releasing white papers this week with recommendations for cannabis testing policy and guidance for businesses dealing with crisis communications.
In Part 3, Dr. Askew dissects quality control results from labs and how a client could better understand them.
There are many regulations, standards and guidelines for water testing, but here is what you need to know to keep your water safe.
Steven Burton breaks down which certifications and standards cannabis companies should look at, both domestically and internationally.
The lab announced their accreditation recently by Perry Johnson Laboratory Accreditation, Inc.
Tracy Szerszen, president of PJLA, details a list of the common issues labs should be aware of when preparing for ISO 17025 accreditation.
In Part 2, Dr. Askew takes a look at how potentially problematic laboratory cultures can affect test results.
Designing a cannabis food product with GMPs, local regulations, ingredient sourcing and scalability in mind can help companies succeed quickly.